[WANG] Buckwheat Noodles Korean Style (평양 물냉면)(624g)
[WANG] Buckwheat Noodles – Pyeongyang Mul-Naengmyeon (624g)
The ultimate summer cool-down in a bag! Wang Pyeongyang Mul-Naengmyeon is a 4-serving meal kit designed to recreate the famous North Korean-style cold noodle dish. Known for its clean, refreshing, and slightly tangy beef and radish-based broth (Dongchimi), these noodles offer a thin, snappy texture that is incredibly satisfying on a humid day.
💡 Pro Tips for the Pyeongyang Experience
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The "Slushie" Broth: To eat like a pro, prepare the liquid broth in advance and place it in the freezer for 30–60 minutes until tiny ice crystals form. Pouring icy broth over the cold noodles is the traditional way to serve it. ❄️
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The Scissors Trick: Naengmyeon noodles are notoriously long and stretchy due to the sweet potato starch. It is perfectly acceptable (and common in Korea) to use kitchen shears to cut the noodles once or twice in the bowl so they are easier to slurp! ✂️
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The Perfect Garnish: Top your bowl with a halved hard-boiled egg, thin slices of Korean pear, julienned cucumber, and a few slices of pickled radish. The egg helps protect your stomach before diving into the cold, acidic broth. 🥚🍐
🔬 What’s Inside the 624g Kit?
This is a comprehensive meal kit containing 4 individual servings, making it perfect for a family lunch.
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Pyeongyang Style Noodles: These are thinner and softer than the darker, chewier Hamheung style. They are made from a "golden ratio" of wheat flour, buckwheat, and sweet potato starch for a delicate balance of nuttiness and "snap."
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Instant Broth Packets: The kit includes powder or liquid base packets that create a savory, tangy, and cooling soup. It captures the mild, sophisticated flavor of traditional Pyeongyang-style chilled beef broth.
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Mustard Oil (Kyeo-ja): Look for the tiny packets of mustard oil included in the kit. Adding a few drops provides the essential "nose-tingling" kick that balances the cold temperature of the dish. 🌶️👃
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Easy Prep: Unlike making Naengmyeon from scratch (which can take hours), this kit allows you to go from pantry to table in under 10 minutes.
⚠️ Preparation & Storage
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Quick Cooking: 1. Prepare the broth first (mix powder/paste with cold water and ice). 2. Boil noodles for only 4–5 minutes. 3. Crucial: Scrub the noodles vigorously in ice-cold water until they are no longer slippery and have a firm, bouncy bite. ⏱️🚿
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Allergen Info: Contains Wheat, Buckwheat, Soy, and Mustard. Some broth bases may contain beef or fish extracts.
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Storage: Store in a cool, dry place. Because these are dried noodles and shelf-stable packets, you don't need to refrigerate the kit until it's open!
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