[HAITAI] BISCUIT Buttering classic(버터링)(86g)

🧈 [HAITAI] Buttering Classic 86g – The Velvet Shortbread Experience

Indulge in the timeless elegance of Haitai Buttering. Known as Korea's favorite butter cookie since 1984, these iconic flower-shaped biscuits are celebrated for their rich, creamy aroma and a delicate texture that crumbles beautifully the moment you take a bite. It’s the gold standard for a simple yet luxurious coffee break. ☕✨

Why You’ll Love It

• Rich Buttery Flavor: Infused with premium butter for a deep, comforting taste.

• Melt-in-Your-Mouth Texture: A soft shortbread consistency that isn't too hard, making it perfect for all ages.

• Elegant Flower Shape: Beautifully crafted ridges that hold onto your favorite dips or spreads.

• Perfect Portion: The 86g pack is the ideal size for a sophisticated afternoon tea for two.

📋 Ingredients (Full Transparency)

In compliance with EU food labeling standards:

Wheat Flour, Sugar, Processed Butter (Butter Fat, Coconut Oil, Nonfat Milk Solids), Shortening (Palm Olein Oil, Tallow), Liquid Whole Egg, Mixed Milk Powder, Salt, Emulsifier (Soy Lecithin), Artificial Flavors (Butter, Vanilla), Raising Agent (Ammonium Bicarbonate, Sodium Bicarbonate). (Allergy Advice: Contains Wheat, Milk, Egg, and Soy. May contain traces of peanuts and tree nuts.)

💡 Pro Tips for the Best Experience

• The "Café" Style: Briefly dip half of the cookie into melted dark chocolate and let it cool. You’ve just created a high-end chocolate-dipped sable! 🍫

• Warm & Fragrant: Microwave for just 5-8 seconds. The butter aroma intensifies, making the cookie taste like it was just pulled from a professional bakery oven.

• Tea Pairing: Its creamy profile pairs exquisitely with a strong Earl Grey or a slightly bitter Matcha Latte.

⚠️ Caution

• Dietary Note: Contains Animal Fat (Tallow) and Dairy, so it is not suitable for Vegan or Vegetarian diets.

• Fragile Nature: These cookies are very tender and flaky. Handle with care to prevent the delicate flower petals from crumbling. 📦

• Storage: Store in a cool, dry place. Seal tightly after opening to maintain the buttery crispness.

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