BIBIGO Dumplings Chicken & Vegetables 560g(비비고 닭고기 찐만두)

1. Nutritional Information (per 100g)

This variant generally has a lower saturated fat content than the beef version.

Energy: Approx. 185–195 kcal

Fat: 8.0g
Of which saturated fat: 2.5g

Carbohydrates: 20.0g
Of which sugars: 2.0g

Protein: 10.0g (Highest protein content among the three types)

Salt: 1.0g

2. Main Ingredients

Filling: Chicken, cabbage, onion, green onion, and a little ginger added for a fresh flavor.

Seasoning: A mild salt seasoning with a subtle sesame oil aroma.

3. Preparation Method

Steaming: To make oil-free and soft dumplings, place in a steamer and steam for 5–7 minutes.