[SQUID]  Fish Sauce (700ml)

[SQUID] Fish Sauce (700ml)

€2,99
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[SQUID]  Fish Sauce (700ml)

[SQUID] Fish Sauce (700ml)

€2,99

[SQUID BRAND] Premium Fish Sauce (700ml) – The Gold Standard of Thai Umami

Discover the "Salt of the Orient." Squid Brand Fish Sauce is world-famous for its crystal-clear amber hue and bold, savory profile. Naturally fermented for 18 months, this sauce is a high-purity seasoning that acts as the ultimate flavor multiplier for both Asian and Western cuisines. 🌊

📋 Full Ingredient Transparency & Action

Squid Brand is celebrated for its "Clean Label" approach, containing no MSG, artificial colors, or preservatives:

  • Anchovy Extract (77%): A high concentration of fresh anchovies that provide the essential proteins. During the 18-month aging process, these break down into natural amino acids, the building blocks of savory flavor.

  • Salt (20%): Acts as a natural preservative and curing agent, ensuring the purity and shelf-stability of the sauce.

  • Sugar (3%): Used in a precise, minimal amount to round out the sharp saltiness and assist in the caramelization of dishes during cooking.

🔬 The Purity Advantage (Action & Benefits)

  • Aged Fermentation: The long-term, natural fermentation removes the harsh "raw fish" smell, leaving a complex, nutty, and savory aroma that integrates seamlessly into recipes.

  • Crystal Clarity: Through meticulous filtration, Squid Brand ensures a sediment-free liquid that won't cloud your sauces or broths.

  • Natural Flavor Enhancer: Rich in natural glutamates, it triggers the Umami receptors on your tongue, making ingredients like tomatoes, meats, and mushrooms taste more intense.


💡 Pro Tips for the European Kitchen

  • The Tomato Secret: Add a few drops to your Bolognese or Homemade Tomato Sauce. It won't taste like fish; it simply adds a "meaty" depth that makes the tomatoes pop. 🍅

  • Ultimate Caesar Salad: Use a teaspoon of Squid Brand instead of mashing whole anchovies for a smoother, more evenly distributed flavor in your Caesar Dressing. 🥗

  • The Perfect Marinade: Mix with lime juice, garlic, and a little sugar to create the classic Thai "Nam Pla Prik" or use it as a base for marinating grilled chicken and steak. 🍗

⚠️ Caution & Storage

  • Allergy Advice: Contains Fish (Anchovy).

  • Sodium Note: This is a highly concentrated product. A little goes a long way—start with a few drops!

  • Storage: Store in a cool, dry place away from direct sunlight. Refrigeration is not required due to the natural salt content, but it helps preserve the light amber color over time.

  • Natural Salt Crystals: You may notice small clear crystals at the bottom of the bottle. These are natural salt formations and are a sign of the sauce's high purity and quality.


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