[Innohas] Plant-Based Bulgogi Kimbap (Bulgogi Kimbap) 230g(냉동 불고기 김밥)

Preparation (How to Eat)

Microwave (Quick and Easy)

Slightly cut a corner of the packaging to release steam.

Heat for 2–3 minutes depending on the power output (700W–1000W).

Pan (For More Flavor)

Remove the (frozen or slightly thawed) slices from the packaging.

Dress the pan with sesame oil and fry briefly on both sides until slightly crispy.

💡 Serving Suggestions

Korean Lunch: Enjoy with a bowl of kimchi or spicy ramen (Korean instant noodles).

Sauce: The sweet bulgogi flavor pairs very well with wasabi mayonnaise (or vegan mayonnaise) or mild soy sauce.

Convenient on the Go: The rolls are pre-sliced, making it a healthy snack perfect for eating on the go or in the office.