{"product_id":"glockenwurzel-eingelegt-in-dose-90g","title":"[Sempio]Glockenwurzel, eingelegt in Dose(더덕 장아찌)(90g)","description":"\u003ch2 data-path-to-node=\"0\"\u003e[Sempio] Pickled Bonnet Bellflower Root – Deodeok Jangajji (더덕 장아찌) (90g)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Ginseng of the Mountains\" in a Can.\u003c\/b\u003e Known in Korea as \u003ci data-path-to-node=\"1\" data-index-in-node=\"59\"\u003eDeodeok\u003c\/i\u003e, the bonnet bellflower root is prized for its medicinal properties and its unique, fibrous texture that resembles meat or dried fish. This 90g can from Sempio’s \"My Mom\" (우리엄마) series features tenderized deodeok roots pickled in a savory, spicy, and slightly sweet Gochujang-based sauce. It is a premium \u003cb data-path-to-node=\"1\" data-index-in-node=\"371\"\u003ebanchan\u003c\/b\u003e (side dish) that brings the complex, earthy flavors of Korean mountain cuisine to your table instantly. 🇰🇷⛰️🥫\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch3 data-path-to-node=\"3\"\u003e🔬 Product Details \u0026amp; Flavor Profile\u003c\/h3\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003ci data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eAn earthy, aromatic, and spicy delicacy:\u003c\/i\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,0,0\"\u003e\u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eIngredients:\u003c\/b\u003e Salted Bonnet Bellflower Root (Deodeok), Water, Red Pepper Paste (Gochujang), Sugar, Garlic, Red Pepper Powder, Sesame Seeds, Vegetable Seasoning, Oleoresin Paprika.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,1,0\"\u003e\u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003eFlavor Profile:\u003c\/b\u003e A sophisticated balance of \u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"43\"\u003esweet, spicy, and a hint of bitter\u003c\/b\u003e. The bitterness is natural to the root and is considered a \"healthy\" flavor that stimulates the appetite.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,2,0\"\u003e\u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eTexture:\u003c\/b\u003e Unique and \"meaty.\" The roots are pounded flat before pickling to make them tender yet \u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"96\"\u003epleasantly chewy and fibrous\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,3,0\"\u003e\u003ci data-path-to-node=\"5,3,0\" data-index-in-node=\"0\"\u003e(Allergen Statement: Contains \u003cb data-path-to-node=\"5,3,0\" data-index-in-node=\"30\"\u003eWheat\u003c\/b\u003e, \u003cb data-path-to-node=\"5,3,0\" data-index-in-node=\"37\"\u003eSoy\u003c\/b\u003e, and \u003cb data-path-to-node=\"5,3,0\" data-index-in-node=\"46\"\u003eSesame\u003c\/b\u003e. Naturally \u003cb data-path-to-node=\"5,3,0\" data-index-in-node=\"64\"\u003eVegan\u003c\/b\u003e.)\u003c\/i\u003e ✅🌱\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"6\"\u003e\n\u003ch3 data-path-to-node=\"7\"\u003e💡 Why Deodeok Jangajji is Special\u003c\/h3\u003e\n\u003col start=\"1\" data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eGinseng’s Cousin:\u003c\/b\u003e Deodeok is rich in saponins (like Ginseng), making it a popular health food in Korea, especially for respiratory health and energy. 📈💪\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eLabor-Intensive Delicacy:\u003c\/b\u003e Fresh deodeok is difficult to peel (it releases a sticky milky sap) and must be pounded by hand to soften. Sempio does all this labor for you, providing a ready-to-eat version that tastes homemade.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe \"Meat\" of Vegetables:\u003c\/b\u003e Because of its dense, fibrous structure, it is often served as a main dish in Korean Temple food as a substitute for meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr data-path-to-node=\"9\"\u003e\n\u003ch3 data-path-to-node=\"10\"\u003e👨🍳 Pro-Tips for Enjoying\u003c\/h3\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe \"Deodeok-Gui\" Hack:\u003c\/b\u003e While you can eat it cold, try pan-frying the roots briefly with a tiny bit of sesame oil. Heating it up caramelizes the Gochujang glaze and makes the aroma even more \"magnificent.\" 🍳🔥\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Rice Companion:\u003c\/b\u003e This is a very intense side dish. It is meant to be eaten in small bites along with a large spoonful of plain steamed white rice or warm porridge (Juk). 🍚\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eBBQ Pairing:\u003c\/b\u003e Use it as a topping for \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"37\"\u003eSamgyeopsal\u003c\/b\u003e (pork belly). The earthy bitterness and spice cut through the fat of the meat perfectly. 🥩\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch3 data-path-to-node=\"13\"\u003e⚠️ Caution \u0026amp; Storage\u003c\/h3\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"0\"\u003eThe Bitter Note:\u003c\/b\u003e If you have never tried Deodeok or Ginseng before, the slight bitter aftertaste might be a surprise—it is an \"acquired taste\" highly valued by adults in Korea. 🌿\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"0\"\u003eStorage:\u003c\/b\u003e Store in a cool, dry place. Once opened, the sauce can oxidize quickly; transfer to a small container, refrigerate, and finish within a few days. ❄️\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,2,0\"\u003e\u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"0\"\u003eOne-Touch Can:\u003c\/b\u003e Be careful with the edges of the lid when opening!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003cp data-path-to-node=\"17\"\u003e#Sempio #Deodeok #Jangajji #BellflowerRoot #KoreanSideDish #Banchan #KFood #HealthySnacks #Gochujang #VegetarianKorean #MountainVegetables #AziatischeSupermarkt #KoreaanseKeuken #EarthyFlavor #GinsengRoot\u003c\/p\u003e","brand":"K-Pop Mart","offers":[{"title":"Default Title","offer_id":63453427302749,"sku":null,"price":5.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1043\/2829\/8845\/files\/613322.jpg?v=1771239120","url":"https:\/\/k-popmart-nl.myshopify.com\/products\/glockenwurzel-eingelegt-in-dose-90g","provider":"K-Pop Mart","version":"1.0","type":"link"}