[FARMER] Rice Sticks Straight 3 mm (400g)

[FARMER] Rice Sticks – Straight 3mm (400g)

The Professional’s Choice for Pad Thai. These 3mm Medium Rice Sticks from Farmer Brand are the most widely used noodle width in Southeast Asian cuisine. Perfectly balanced between the thinness of vermicelli and the heaviness of wide ribbons, they offer an elegant "slurp" and a firm, elastic bite. If you are aiming for a restaurant-quality Pad Thai or a traditional Vietnamese Pho, this straight-cut variety is your essential foundation. 🇹🇭🇻🇳🌾

🔬 Product Details & Ingredients

• Composition: 100% natural ingredients—premium Rice Flour and Water.

• Dietary Profile: Naturally Gluten-Free, Vegan, and Fat-Free. No preservatives or artificial colors.

• Format: "Straight Cut" (not nested), making it easier to portion out and ensuring an even soak without tangled clumps. 📏

💡 Pro Tips for Perfect Texture

• The "Cold Soak" Secret: For stir-fries (like Pad Thai), do not boil. Soak the noodles in room-temperature or slightly warm water for 45–60 minutes. They should feel flexible but still have a "snap" when bitten. They will finish cooking in the wok by absorbing the sauce. 🛁

• The "Flash Blanch" for Soup: If using for Pho, soak them for 30 minutes in cold water first. Then, right before serving, dip them into boiling water for exactly 20–30 seconds using a noodle basket. This prevents the broth from turning cloudy. 🥣

• Avoid the Mush: Rice noodles continue to cook in residual heat. Always drain them a minute before you think they are done if they are going into a hot sauce.

💡 Why "Farmer" Brand?

1. Structural Integrity: Unlike cheaper brands that break into small pieces, Farmer Brand noodles are known for their long, sturdy strands that hold up well under high-heat stir-frying.

2. Neutral Canvas: These noodles have a very clean, mild rice scent, allowing them to fully absorb the complex flavors of tamarind, fish sauce, or aromatic beef broths.

3. Easy Measurement: The straight 400g pack is designed for easy storage. One pack typically serves 4–5 people.

⚠️ Caution & Storage

• Handling: Dry rice sticks are brittle. Handle the bag gently to avoid breaking the long "straight" strands.

• Storage: Store in a cool, dry place. Once opened, seal the bag with a clip or transfer to an airtight container; moisture can affect the rehydration time of the noodles. 🚪

• Allergen Info: Naturally Gluten-Free. Produced in a facility that strictly handles rice and starch products.

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