{"product_id":"double-dragon-brand-bean-vermicelli-80g","title":"[DOUBLE DRAGON BRAND] Bean Vermicelli (80g)","description":"\u003ch2 data-path-to-node=\"0\"\u003e[DOUBLE DRAGON] Bean Vermicelli – Glass Noodles (80g)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\" id=\"p-rc_d176f21a967a6ebc-121\"\u003eDouble the portion, double the possibilities! This \u003cb data-path-to-node=\"1\" data-index-in-node=\"51\"\u003e80g pack of Double Dragon Bean Vermicelli\u003c\/b\u003e is the ideal \"couple’s size\" or a substantial main course for one. \u003cspan class=\"citation-218\"\u003eCrafted from premium \u003c\/span\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"181\"\u003e\u003cspan class=\"citation-218\"\u003emung bean starch\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-218 citation-end-218\"\u003e, these Thai glass noodles are the ultimate culinary chameleon—perfectly transparent, incredibly slippery, and ready to soak up every drop of flavor from your favorite sauces.\u003csup class=\"superscript\" data-turn-source-index=\"1\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch3 data-path-to-node=\"3\"\u003e💡 Pro Tips for the 80g Pack\u003c\/h3\u003e\n\u003cul data-path-to-node=\"4\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,0,0\"\u003e\u003cb data-path-to-node=\"4,0,0\" data-index-in-node=\"0\"\u003eThe \"Japchae\" Shortcut:\u003c\/b\u003e While traditional Korean Japchae uses sweet potato starch, these mung bean noodles offer a \u003cb data-path-to-node=\"4,0,0\" data-index-in-node=\"115\"\u003elighter, less heavy\u003c\/b\u003e alternative. Sauté the 80g of hydrated noodles with sesame oil, soy sauce, and spinach for a quick, healthy version of the classic. 🥘\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,1,0\" id=\"p-rc_d176f21a967a6ebc-122\"\u003e\u003cb data-path-to-node=\"4,1,0\" data-index-in-node=\"0\"\u003eStuffed Veggie Secret:\u003c\/b\u003e\u003cspan class=\"citation-217\"\u003e Use these noodles as a base for \u003c\/span\u003e\u003cb data-path-to-node=\"4,1,0\" data-index-in-node=\"55\"\u003e\u003cspan class=\"citation-217\"\u003esteamed scallops or prawns\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-217 citation-end-217\"\u003e.\u003csup class=\"superscript\" data-turn-source-index=\"2\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e The 80g portion is perfect for garnishing a seafood platter; the noodles catch all the garlic-soy juices that would otherwise go to waste. 🍤🧄\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,2,0\" id=\"p-rc_d176f21a967a6ebc-123\"\u003e\u003cb data-path-to-node=\"4,2,0\" data-index-in-node=\"0\"\u003eHot Pot Hero:\u003c\/b\u003e\u003cspan class=\"citation-216\"\u003e Because mung bean starch is more heat-resistant than rice, this 80g pack is perfect for \u003c\/span\u003e\u003cb data-path-to-node=\"4,2,0\" data-index-in-node=\"102\"\u003e\u003cspan class=\"citation-216\"\u003eHot Pot or Shabu-Shabu\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-216 citation-end-216\"\u003e.\u003csup class=\"superscript\" data-turn-source-index=\"3\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e It won't dissolve into the broth even if you get distracted by the conversation! 🍲🔥\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"5\"\u003e\n\u003ch3 data-path-to-node=\"6\"\u003e🔬 The \"Double Dragon\" Quality Standard\u003c\/h3\u003e\n\u003cp data-path-to-node=\"7\"\u003eMung bean vermicelli is prized in Asian cuisine for its unique physical properties:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eHigh Tensile Strength:\u003c\/b\u003e These noodles are deceptively strong. You can stir-fry them vigorously without them snapping into small pieces, unlike delicate rice vermicelli.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\" id=\"p-rc_d176f21a967a6ebc-124\"\u003e\u003cspan class=\"citation-215\"\u003e\u003c\/span\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003e\u003cspan class=\"citation-215\"\u003eThe \"Clear\" Fiber:\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-215 citation-end-215\"\u003e Mung beans are a great source of plant-based protein and fiber.\u003csup class=\"superscript\" data-turn-source-index=\"4\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003cspan class=\"citation-214\"\u003eUsing the starch creates a noodle that is \u003c\/span\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"125\"\u003e\u003cspan class=\"citation-214\"\u003elow in fat\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-214 citation-end-214\"\u003e and easy on the digestive system.\u003csup class=\"superscript\" data-turn-source-index=\"5\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eNon-Clumping:\u003c\/b\u003e If you rinse them in cold water after boiling, they stay individual and silky, making them the best choice for cold appetizers or summer rolls that need to be prepped in advance. ❄️\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,3,0\"\u003e\u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"0\"\u003ePure Transparency:\u003c\/b\u003e The \"Glass\" in the name comes from the high-purity starch extraction, ensuring a beautiful, sparkling presentation on the plate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"9\"\u003e\n\u003ch3 data-path-to-node=\"10\"\u003e⚠️ Caution \u0026amp; Storage\u003c\/h3\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eHydration is Key:\u003c\/b\u003e For the best texture, soak in \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"48\"\u003ewarm water for 5–8 minutes\u003c\/b\u003e before cooking. If you're putting them straight into a soup, add them in the last 2 minutes of simmering.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eAllergen Info:\u003c\/b\u003e Naturally \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"25\"\u003eGluten-Free, Grain-Free, and Vegan\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eStorage:\u003c\/b\u003e Store in a cool, dry place. The 80g size usually comes as two 40g nests or one large 80g bunch. If you only use half, ensure the remaining dry noodles stay in a moisture-proof container to maintain their \"snap.\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003cp data-path-to-node=\"14\"\u003e#DoubleDragon #GlassNoodles #BeanVermicelli #MungBeanNoodles #ThaiCooking #GlutenFree #VeganNoodles #HealthyCarbs #AsianPantry #NoodleLovers #LowFatCooking #ThaiCuisine #KFoodEurope #CookingForTwo #MungBeanStarch\u003c\/p\u003e","brand":"K-Pop Mart","offers":[{"title":"Default Title","offer_id":63454417158493,"sku":null,"price":1.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1043\/2829\/8845\/files\/7515-01.jpg?v=1771246108","url":"https:\/\/k-popmart-nl.myshopify.com\/products\/double-dragon-brand-bean-vermicelli-80g","provider":"K-Pop Mart","version":"1.0","type":"link"}