BIBIGO Mandu Chive & Vegetables 350g(비비고 부추 야채 만두)

1. Product Details

Main Ingredients: Fragrant chives are included, releasing a refreshing aroma that spreads with every bite.

Dumpling Wrapper: Please use a chewy dumpling wrapper that you do not like. It is chewy.

Taste: It is stimulating and is gaining popularity as a children's food or late-night snack.

2. How to Eat (Cooking Method)

You can fully appreciate the aroma of chives in this product whether you steam or pan-fry it.

Separated Steamed Dumplings (Recommended ★★★):

Start the steamer.

Once the water starts boiling, remove the dumplings from the container.

Steam for 7–9 minutes until translucent; the dumplings will be finished with a light green hue from the chives.

In the Air Fryer:

Pour about 3 tablespoons of oil into a pan and preheat to medium.

Place the frozen dumplings in the pan and fry for about 8–10 minutes.

Air Fryer:

Drain the oil over the surface of the dumplings.
Slowly cook at 180°C for about 10–12 minutes. (Please stop once in the middle.)

3. Nutritional Information (Per 100g)

Since it is primarily vegetable-based, it is lighter than other meat dumplings.

Calories: Approx. 170 kcal

Fat: 6g

Carbohydrates: 22g (Sugars 2.2g)

Protein: 5.5g

Sodium: Approx. 420mg

4. Tip

Vinegar-Soy Sauce: Mix soy sauce, vinegar, and sugar in a ratio of 2:1:0.5, sprinkle a little red chili powder, and dip to maximize the flavor of the chives.

Meal Replacement: It is excellent for creating a healthy, vegetarian meal when paired with the [Dongwon] brown rice shown earlier.