BIBIGO Dumplings Pork & Vegetables 560g(비비고 돼지고기 찐만두)

1. Flavor Profile and Characteristics

Filling: Made with a rich blend of pork, cabbage, onion, and green onion, subtly seasoned with ginger and garlic.

2. Nutritional Information (Per 100g - Reference)

Energy: Approx. 200–215 kcal

Fat: 10.0g
Of which Saturated Fat: 3.5g

Carbohydrates: 21.0g
Of which Sugars: 1.5g

Protein: 9.0g

Salt: 1.1g

3. Cooking Method

Pork dumplings are placed inside the broth. This is because the pork releases a delicious broth.

Steaming: Steaming for about 7–9 minutes results in soft and moist dumplings.